On the gentle slopes of Castelladral, just a stone's throw from Barcelona, you will find La Garriga de Castelladral, an old 15th century Masía located at the foot of the mountain of Montserrat, which can be seen from its balconies and gardens.

In 1998, la familia Roca Barbé buyed this dilapidated building with the vision of restoring it and turning it into a space that would reflect their family values: love of nature, attention to detail, excellence and dedication. ​

The restoration, which lasted several years, was a family project that succeeded in converting it into a captivating hotel, a comfortable and comfortable a haven of tranquillity and connection with nature.

As of a former wine cellar and oil mill (there are still remnants of centuries of its agricultural past), the family collaborated with local craftsmen and used materials that respected the environment and the history of the place. This approach enabled La Garriga de Castelladral to become a an eco-hotel of 20 marvellous rooms that combines sustainability, respect for tradition and absolute integration into the environment.

The farmhouse offers an immersion in a lifestyle that values simplicity, connection with the land and holistic wellbeing, something that is exuded by the family members themselves.

It is undoubtedly valuable as a place to organise company retreats and events, with various rooms, different in size and configuration and each one more comfortable, for meetings or chats between colleagues. And the outdoor spaces, equipped and spacious, allow for outdoor activities of all kinds.

Gastronomy is committed to zero-kilometre productsworking with local suppliers, with an organic breakfast that offers rosemary honey from local bees, tomatoes from the nearby vegetable garden, organic sponge cakes and bread baked in their own oven, cottage cheese from a neighbour's farm, fruit jams, etc.